A white pie dish filled with Garlic Confit. Garlic confit is a mix of olive oil, fresh garlic and herbs. The herbs are rosemary.

Beyond Easy Herbed Garlic Confit (2 in 1 Recipe)

  In the world of preserving foods most people know about canning and pickling.  But there is a long standing tradition in many cultures of preserving foods in oil as well.  One of my favorite recipes is a very simple one called Garlic Confit.  I love this recipe because it’s basically two recipes in one.  […]

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